Fried Shortbread
by Acting Kun Big Baby
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Mix the puff pastry with all the ingredients and knead it into a smooth dough!
2. Mix all the ingredients used for pastry to make pastry!
3. Put the shortbread into it and spread it out!
4. Wrap it like a quilt, then roll it flat!
5. Roll up after rolling, and then repeat this step two or three times, roll up and roll out!
6. You don't need to roll it for the last time, just roll it twice!
7. Then cut it vertically with a knife, as shown in the picture, and then tidy it up a bit!
8. Roll it out twice with a rolling pin and place it on the baking tray!
9. Pour nine-three soybean oil in the pot, heat it to 80%, add the shortbread and deep-fry it to make golden brown, and that's it!
10. The soybean oil of Jiu San is used!
11. Appreciate the finished product!
12. Appreciate the finished product!
13. Appreciate the finished product!
14. Appreciate the finished product!
15. Appreciate the finished product!
16. Appreciate the finished product!
