Fried Shrimp

by Food editor

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

no

Fried Shrimp

1. Shrimp with salt, cooking wine, cooking oil, marinate for 30 minutes

2. Boil water, blanch carrots and cucumbers for 30 seconds

3. Shrimp blanched for 30 seconds

4. Pour in cooking oil, add ginger shreds, and sauté on high heat

5. Pour the ingredients

6. Add salt, cooking wine, stir fry evenly

7. Add chopped green onions and stir fry out

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