Fried Shrimp Skewers
by Cat Xiaoyin
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Beat the eggs evenly, add salt, monosodium glutamate, ginger juice, and cooking wine to the shrimp, mix well,
2. Then skewer the marinated shrimps one by one, stick the fried shrimp powder, add eggs, and put them into the breadcrumbs one by one.
3. The oil stove starts to increase the temperature, the back is a little higher, and the shrimp skewers are placed on the plate one by one.
