Fried Shrimp with Cucumber

Name: Fried Shrimp with Cucumber
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Jiusan Corn Germ Oil; 100g shrimp; 1/2 root Cucumber; Some salt; Some Chicken Essence

by Left hand reflection

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Some Jiusan Corn Germ Oil
100g Shrimp
1/2 root Cucumber
Some Salt
Some Chicken Essence

Fried Shrimp with Cucumber

1. Defrost shrimp, wash cucumber, peeled and diced

2. Put the jiusan corn germ oil in the wok to heat, add the chopped green onion and sauté

3. Pour the shrimp and stir fry

4. Stir-fry the cucumbers for 1 minute

5. Add salt and chicken essence to taste, stir-fry evenly, and get out of the pan.

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