Fried Shrimp with Potatoes

Fried Shrimp with Potatoes

by White~fog

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

My little niece’s eating problem has always been a headache for her parents, but every time I come to my house, the food is delicious, and I never need me to feed her. She also stirs the soup in the dishes into the white rice. The little guy’s called it. If you eat a fragrant one, you will finish a bowl of rice in a while. I specially sent a small video to her parents, and after seeing them, her parents said that they will be yours in the future! "

Ingredients

Fried Shrimp with Potatoes

1. Prepare the required main ingredients. (Use kitchen scissors to cut off the shrimp silk, open the back, pick out the shrimp thread, and then wash it for later use)

Fried Shrimp with Potatoes recipe

2. Peel the potatoes, slice them, rinse them in water and take them out for later use.

Fried Shrimp with Potatoes recipe

3. Put edible oil in the pot and stir-fry the potatoes when the oil temperature is high.

Fried Shrimp with Potatoes recipe

4. Add the Arctic shrimp and stir fry together.

Fried Shrimp with Potatoes recipe

5. Add a teaspoon of salt.

Fried Shrimp with Potatoes recipe

6. Add 7 grams of Knorr Fresh Sauce.

Fried Shrimp with Potatoes recipe

7. Put in a little water.

Fried Shrimp with Potatoes recipe

8. Wait until the soup is almost dry.

Fried Shrimp with Potatoes recipe

Tips:

Knorr hot stir-fried fresh dew is used, so there is no need to add chicken essence.

Comments

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