Fried Shrimps
by Gentleman
Favorite
Difficulty
Normal
Time
30m
Serving
3
In April every year, there are lobster restaurants everywhere, and I used to eat them often. Later, I heard that many shops use shrimp washing powder to wash shrimps. I was so frightened that I didn't want to eat it anymore. I asked a chef friend to learn art. I felt that it tasted better than outside shops. Eat at ease!
