Fried Small Yellow Croaker
1.
Prepare the materials, clean the small yellow croaker
2.
Put all the ingredients into the small yellow croaker
3.
Stir evenly (pay attention to the batter during the mixing process, if it is too thin, increase the amount of starch appropriately), marinate for 15 minutes
4.
Put the oil in the wok, heat the oil for six minutes, add the small yellow croakers one by one, and fry them until golden on both sides
5.
Super delicious!