Fried Snow Peas with Chicken
1.
Cut the chicken into small pieces, add two tablespoons of green onion and ginger juice, an appropriate amount of salt and monosodium glutamate, stir evenly, and marinate for half an hour
2.
Heat the wok, put a proper amount of oil, add the chicken and stir fry to change the color
3.
Add 100lm water, cover and simmer for 3 minutes
4.
Add snow peas and stir-fry
5.
Finally, the fire can be harvested.
6.
Finished product
7.
Finished product
Tips:
Green onion ginger juice is the juice squeezed out after mashing green onions and ginger