Fried Snow Peas with Fresh Mushrooms

Fried Snow Peas with Fresh Mushrooms

1. Ingredients: snow peas

2. Fresh mushrooms (washed)

3. Pick and wash the snow peas and remove them.

4. Cut it with scissors and set aside.

5. Put the washed fresh mushrooms on the chopping board and cut open, set aside.

6. Then, put the snow peas in a pot of water, blanch them, and remove them.

7. Pour the oil in the pot to heat, add the cut fresh mushrooms and stir fry.

8. Then, add the blanched snow peas and stir fry.

9. Then, add some salt and chicken essence. (With or without chicken essence is voluntary)

10. Stir-fry well and serve.