Fried Spring Rolls

Fried Spring Rolls

by Chinese cuisine

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2










"

Ingredients

Fried Spring Rolls

1. I forgot to take pictures before cutting the cabbage

Fried Spring Rolls recipe

2. Soak the vermicelli in warm water and cut into small pieces

Fried Spring Rolls recipe

3. The cabbage and white kudzu are all cut into strips and put together.

Fried Spring Rolls recipe

4. Mix the above ingredients with seasonings.

Fried Spring Rolls recipe

5. Tear the spring roll wrappers one by one and start wrapping

Fried Spring Rolls recipe

6. carry out

Fried Spring Rolls recipe

7. Put it in a frying pan and start frying for about 10 minutes. Just turn the spring roll wrapper into golden brown.

Fried Spring Rolls recipe

8. Put the fried spring rolls on the napkin to absorb the excess oil.

Fried Spring Rolls recipe

Comments

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