Fried Squid with Bean Sauce and Squid
1.
Prepare the ingredients used.
2.
Add oil to the pot, add ginger, garlic and a little green onion until fragrant.
3.
Then add the squid and stir fry.
4.
Add onions and stir fry together.
5.
Add bean paste, a little soy sauce, and sugar to taste.
6.
Stir-fry until the ingredients are delicious, then add green onions to garnish.
7.
In this way, a small stir-fry of squid with soy sauce is complete.
Tips:
This dish will taste better if it is fried quickly.
Soy sauce is a very salty condiment, so pay attention to the amount of soy sauce.