Fried Taro Shrimp
1.
Peel the shrimp and take the sand line
2.
Steamed taro
3.
Smashed taro
4.
Add salt, plantain taro powder and stir well
5.
Make it into a shape you like and fry until golden on both sides
6.
Make it into a shape you like and fry until golden on both sides
7.
carry out
8.
Basil leaves and garlic ginger hot oil mix sauce (you can also add chili if you like).