Fritters Enoki Mushroom Soup

Fritters Enoki Mushroom Soup

by Shui Qingqing

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Flammulina velutipes can inhibit the elevation of blood lipids, lower cholesterol, and prevent cardiovascular and cerebrovascular diseases. Eating Flammulina velutipes has the functions of resisting fatigue, anti-bacterial and anti-inflammatory, removing heavy metal salts and anti-tumor. You tiao enoki mushroom soup, first cook the soup, and put it in the fried dough stick immediately out of the pot, so that the oil is delicious.

Ingredients

Fritters Enoki Mushroom Soup

1. Ingredients

Fritters Enoki Mushroom Soup recipe

2. Put water or stock in a pot and bring it to a boil. If you like spicy food, put some oily sauce

Fritters Enoki Mushroom Soup recipe

3. Put salt

Fritters Enoki Mushroom Soup recipe

4. Put the washed enoki mushrooms

Fritters Enoki Mushroom Soup recipe

5. boil

Fritters Enoki Mushroom Soup recipe

6. Boil enoki mushrooms, sprinkle with seasoning, and drizzle with sesame oil

Fritters Enoki Mushroom Soup recipe

7.

Fritters Enoki Mushroom Soup recipe

8. Put in the fritters and sprinkle with pepper

Fritters Enoki Mushroom Soup recipe

9. Serve

Fritters Enoki Mushroom Soup recipe

Tips:

Put the dough sticks in and out of the pot, don't cook them for too long.

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