Fruit and Vegetable Hot Noodle Cake ~ Spinach and Green Onion Cake
1.
Prepare the ingredients and squeeze the spinach in advance
2.
Put boiled hot water in the spinach juice, then pour it into the flour machine and stir it evenly and form a dough
3.
After waking up for 10 minutes, roll out thin slices, pour in corn oil and spread evenly with a little salt and chopped green onion, then roll up from one end
4.
Divide into several parts of the same size and bake them until golden on both sides
5.
Cut into pieces and serve!
6.
Beautiful color, fragrance! Authentic