Fruit Pizza
1.
Flour, yeast powder, salt, warm water, butter, eggs, cheese powder
2.
Put salt, cheese powder, eggs, and flour into the flour and mix well. Melt the yeast powder with warm water and pour it into the flour. Use chopsticks to stir into lumps, knead well by hand
3.
Butter melted
4.
Add butter and knead by hand
5.
Knead into a smooth dough
6.
Cover with plastic wrap and ferment to double the size
7.
Sprinkle dry flour on the chopping board and knead the dough for a while to exhaust. Then use a rolling pin to roll into a 10-inch size cake, place the cake on the plate and use a fork to make a small hole on the top. Let stand for 15 minutes
8.
Brush with tomato sauce.
9.
Brush with tomato sauce.
10.
Shredded cheese
11.
Spread a layer of cheese slices (half)
12.
Bake in the oven at 200 degrees for 5 minutes.
13.
5 minutes later, take out the pizza and spread it, honeydew melon and guava
14.
Spread another layer of cheese
15.
Put it in the middle of the oven at 200°C for 5 minutes, and the cheese will melt. (Friends who like to eat focus can bake for 3~5 minutes, but I am a fruit, and I am afraid that the nutrition will not be lost and it will be burnt.)
16.
Pizza Finished
