Fruit Sushi
by Shaer Feifei❉
Favorite
Difficulty
Easy
Time
20m
Serving
2
Fruit sushi, beautiful and delicious. "
1. To a bowl of cooked rice, add sushi vinegar and salt and mix well.
2. Strawberries are soaked in light salt water for about ten minutes and washed.
3. Cut the strawberry in half, then chop some pieces, the big one, and chop into small pieces (the big one bought in the supermarket).
4. Spread bamboo curtains, seaweed, and rice.
5. Place strawberries and big roots as shown in the picture.
6. Roll it up, roll it tighter, dip a knife in water, and cut into small pieces.
7. So beautiful.
8. Delicious and beautiful.
9. nice.
Tips:Spread the rice evenly, spread a little less, roll it tightly, soak the knife with water when cutting, and don't stick the knife.
