Fruity Pumpkin Soup

Name: Fruity Pumpkin Soup
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g pumpkin; 50g Flat peach; 60g pear

by The moonlight in the lotus pond is hazy (from Tencent.)

4.8 (1)

Favorite

2

Difficulty

Easy

Time

30m

Serving

2

A faint fruity aroma is looming in the delicate pumpkin puree

Ingredients

1. Ingredients: Pumpkin, Flat Peach, Crown Pear

2. Take a quarter of the pumpkin peeled and seeded and cut into thin slices

3. Steam the cut pumpkin in a steamer

4. At the same time, peel the pear, core and cut into small pieces

5. Peel the flat peaches and cut them into small pieces

6. Steam the pumpkin for 15 minutes and add the flat peaches and pears for another 5 minutes

7. Beat the steamed ingredients finely with a stirring rod

8. Add some small pears to make the taste richer

Tips:
Choose the fruit with richer crown pear juice, it is best to add honey to taste according to personal taste

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