Fu Yuan Congee

by Lost love

5.0 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Longan is rich in sugar, vitamin A and vitamin B have good blood-tonifying effect.
It can also enhance memory. It is a warm food. It matches with Yuan glutinous rice. It is recorded as one of the staple foods for lunch on December 17, 2018."

Ingredients

Fu Yuan Congee

1. Finished product.

2. Prepare the ingredients you need in advance.

3. Pour the glutinous rice into a pot of cold water, bring it to a boil, and cook for half an hour on medium heat.

4. Add the red dates and cook for a few minutes.

5. The longan is shelled and seeded.

6. Add longan to the porridge.

7. Add a little sugar and stir evenly.

8. The finished product, my daughter's afternoon tea snack.

9. Finished product.

10. Finished product.

11. Finished product.

12. Finished product.

Comments

Sign in to comment

Similar recipes

Seaweed Black Rice Wrapped Rice recipe

Seaweed Black Rice Wrapped Rice

Black Rice, Round Glutinous Rice, Seaweed

Glutinous Rice Cake with Red Beans and Dried Fruit recipe

Glutinous Rice Cake with Red Beans and Dried Fruit

Round Glutinous Rice, Red Beans, White Sugar

Black Rice Ball recipe

Black Rice Ball

Black Rice, Round Glutinous Rice, You Tiao

Nanhui Eight Treasure Rice recipe

Nanhui Eight Treasure Rice

Round Glutinous Rice, Red Bean Paste, Lard

Glutinous Rice Shaomai recipe

Glutinous Rice Shaomai

Round Glutinous Rice, Shiitake Mushrooms, Carrot

Retort Cake recipe

Retort Cake

Round Glutinous Rice, Adzuki Beans, Red Dates

Baked Rice with Cheese and Pepper recipe

Baked Rice with Cheese and Pepper

Bell Peppers, Chicken Breast, Mozzarella Cheese

The Glutinous Rice Balls, Taste The Authentic Taste of Old Hangzhou recipe

The Glutinous Rice Balls, Taste The Authentic Taste of Old Hangzhou

Round Glutinous Rice, Purple Rice, You Tiao