Fun Duo Duo Biscuits
by Panji Youyou
Favorite
Difficulty
Easy
Time
30m
Serving
2
12 yuan. "
1. Prepare ingredients.
2. Pour the brown sugar and caster sugar into a bowl.
3. Melt the butter into a liquid state, pour in brown sugar and granulated sugar, and stir well.
4. Add eggs, egg yolks, vanilla extract, and salt, and beat with a whisk until the mixture is uniform and smooth.
5. Pour in low-gluten flour and baking powder.
6. Stir with a spatula until completely mixed, add the pan Jimmy Dao oatmeal and mix well.
7. Add heat-resistant milk chocolate chips, cut and mix evenly.
8. Use a 15ml soup spoon to scoop a spoonful of the chocolate biscuit paste on a baking tray lined with greased paper, gently arrange and flatten it with your hands. Leave at least 3 to 4 cm between each biscuit to prevent the biscuits from getting stuck. Stick together during baking.
9. Put the baking tray into the preheated oven at 170℃, and bake the middle layer for 13-16 minutes until the cookies are golden brown.
