Fungus Mixed with Bean Sprouts

Name: Fungus Mixed with Bean Sprouts
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 100g Black Fungus; Some salt; Some Soy sauce; Some Vinegar; Some sesame oil; Some Yuan Zhen Sugar

by She sees me like that

4.8 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

100g Black Fungus
Some Salt
Some Soy Sauce
Some Vinegar
Some Sesame Oil
Some Yuan Zhen Sugar

Fungus Mixed with Bean Sprouts

1. Put the blanched bean sprouts and fungus in the basin.

2. Add a little sugar.

3. Add a pinch of salt.

4. Pour a little soy sauce.

5. Add a little vinegar.

6. Pour a little sesame oil.

7. Stir all the seasonings evenly and put them on a plate.

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