Fungus Vegetable Winter Melon Soup

by Flower fish

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Fungus Vegetable Winter Melon Soup

1. Material: fungus vegetable, winter melon

2. Remove the leaves of the fungus and wash them.

3. Scoop out and set aside.

4. Peel the winter melon and wash it.

5. Peel the winter melon and wash it.

6. Put it on the chopping board and cut it.

7. Put it on the chopping board and cut it.

8. Pour the oil in the saucepan to heat, add the cut winter melon and stir fry.

9. Pour the oil in the saucepan to heat, add the cut winter melon and stir fry.

10. Next, add some water to a boil, and cook until tender and tender.

11. Next, add some water to boil, and cook until tender and tender.

12. Then, put in the washed fungus and flip it.

13. Then, put in the washed fungus and flip it.

14. Finally, add the right amount of salt.

15. Finally, add the right amount of salt.

16. Add the right amount of chicken essence.

17. Add the right amount of chicken essence.

18. Seasoning and serving.

19. Seasoning and serving.

20. Put it out and put it into a bowl.

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