Garden Salad

by Round baking

5.0 (1)
Favorite
2

Difficulty

Easy

Time

5m

Serving

2

In summer, cold foods often appear, and children like different foods, so they often think of ways to use the same vegetables in different ways to make food that can attract him, so that he can "sweep the whole dish away" when eating. Today’s introduction is vegetable salad.

Ingredients

Garden Salad

1. Peel potatoes and carrots, cut into pieces, and steam.

2. Cut the ham sausage into pieces.

3. Peas are cooked ahead of time

4. Pour all the prepared ingredients into the bowl.

5. With salt.

6. Add salad dressing.

7. Mix evenly and you can enjoy the food.

8. It's very appetizing to match the colors of several foods.

Tips:

If you like sweet friends, you can add a little sugar. I didn't add it. The amount of salt is determined by yourself. It is best to lower the salt.

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