1. Wash the bean sprouts.
2. Dice a few slices of sausage and slice garlic.
3. Heat the pan and pour the oil, add garlic and diced sausage to fragrant.
4. Pour in the pea sprouts and stir-fry until soft.
5. Add salt and stir fry evenly.
6. The serving is simple and quick, light and delicious.
Tips:You don’t need to add the sausage if you don’t have it. It tastes equally good, as long as there is garlic.
