Garlic Bone

Name: Garlic Bone
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 300g Ribs; 1.5g salt; 5g ginger; 5g garlic; 15g Cooking Wine; 30g Soy sauce; 1g Sugar; 1 Chives

by Panasonic Gourmet Salon

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

Panasonic microwave oven: model NN-DS591MXPE

Ingredients

300g Ribs
1.5g Salt
5g Ginger
5g Garlic
15g Cooking Wine
30g Soy Sauce
1g Sugar
1 Chives

Garlic Bone

1. Wash the pork short ribs and marinate for 30 minutes with a mixture of light soy sauce, cooking wine, salt, sugar, minced ginger and garlic (if you like a thick flavor, the marinating time can be longer)

2. Place the marinated small pieces on the frying pan, put it in the upper section of the microwave, double power roast for 12 minutes, grill for 5 minutes, and sprinkle a little chopped green onion.