Garlic Broccoli

by Miira

4.7 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

I bought some new garlic on the market, and I will have some for lunch: garlic broccoli, convenient and fast, rich garlic, low-fat dishes, you can eat it if you love beauty! "

Garlic Broccoli

1. The required ingredients are ready.

2. Break the broccoli florets and soak them in salt for a while.

3. Rinse it well, put it in a pot of boiling water, blanch it, and remove it immediately.

4. The garlic and green garlic are changed to a knife.

5. Heat oil in a pan, add garlic and green garlic and saute until fragrant.

6. Add broccoli and stir-fry evenly.

7. Just add salt to taste.

8. Please taste the homemade dishes.

9. Finished picture.

Tips:

Blanching broccoli is to shorten the cooking time and lock in nutrition! Wish you be happy!

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