Garlic Cod
1.
Minced garlic and ginger
2.
Remove the scales and wash the cod
3.
Put the fish on the plate
4.
Add ginger garlic
5.
Add cooking wine, light soy sauce, chopped pepper
6.
Add the chives to the pot and steam
7.
Steam for about 15 minutes, take out the chives knots
8.
Sprinkle with chopped green onion and heat oil
Tips:
The cod can be marinated first