Garlic Pasta

by Bean bun mama

4.8 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

3

Breakfast new favorite! ---"Delicious garlic-flavored buns"! !

Ingredients

Garlic Pasta

1. Put the noodles in the evening

2. After the fermentation has doubled, roll it out

3. Put minced garlic, crumbs, five-spice powder, roll it up and roll it into a round shape, put it in the refrigerator

4. Take it out in the morning and bake it on both sides with an electric baking pan for six minutes.

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