Garlic Pumpkin Vine
by Xiangxiang's small kitchen
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients.
2. Mince garlic and cut millet pepper into circles.
3. Fill the pot with oil and heat, add garlic and millet pepper and stir fry until fragrant.
4. Stir-fry the pumpkin vines a few times.
5. Add salt.
6. Stir fry a few times out of the pot.
7. Finished picture.
