Pumpkin Cran Potato Soup

Pumpkin Cran Potato Soup

by Good food

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

Potatoes have the effects of regulating the stomach, invigorating the spleen and dampness, detoxifying and reducing inflammation, widening the bowel, reducing blood sugar and lipids, promoting blood circulation and reducing swelling, replenishing qi and strengthening the body, beauty, anti-aging, and can assist in the treatment of indigestion and habitual constipation. , God is exhausted. Pumpkin vines are also called papaya vines. Many people pick pumpkin vines when they are growing. They can be used to boil soup and drink, or they can be used to stir-fry. It can be said that pumpkin vines are a very good food. The soup made from pumpkin vine is especially sweet. Pumpkin vine has a good lung-clearing effect, and can also be used to clear the collaterals, harmonize blood, nourish blood, regulate qi, and clear away heat. Let’s make one dish now is pumpkin vine potato soup

Ingredients

Pumpkin Cran Potato Soup

1. Prepare materials

Pumpkin Cran Potato Soup recipe

2. Pick the pumpkin vines and wash them

Pumpkin Cran Potato Soup recipe

3. Cut the potatoes

Pumpkin Cran Potato Soup recipe

4. Add peanut oil to the hot pan, put the pumpkin vines in and fry for 2 minutes, add water, add potatoes and cook together

Pumpkin Cran Potato Soup recipe

5. Cook for 5 minutes

Pumpkin Cran Potato Soup recipe

6. Pumpkin vine potato soup with high nutritional value is ready

Pumpkin Cran Potato Soup recipe

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