Garlic Snow Peas

by Yixiyue

4.6 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

2

Slightly spicy, beautiful in color, salty and delicious, with strong garlic aroma. "

Garlic Snow Peas

1. Wash the snow peas.

2. Boil in boiling water until it turns green and remove.

3. Cut millet pepper into oblique sections and garlic into small pieces.

4. Heat a proper amount of oil in a pot, add the minced ginger, garlic, and peppercorns to fragrant.

5. Add the blanched snow peas and millet pepper and stir fry a few times.

6. Season with salt and chicken essence.

7. Stir-fry evenly, turn off the heat and serve.

8. Finished product.

9. Finished product.

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