Garlic Snow Peas
1.
Pick and wash snow peas
2.
Peel and smash garlic
3.
Heat oil in a wok, add garlic and stir fragrant
4.
Pour snow peas into high heat and stir fry
5.
Stir-fried to 7 mature, snow peas will become greener
6.
Continue to stir-fry for a while, then add salt and oyster sauce and stir well, then serve
Tips:
In order to keep the crispy texture, just stir-fry about 8 mature.