Garlic South Milk Chicken Wings
1.
Material details.
2.
After the chicken wings are flying in water, add pepper powder and southern milk and stir.
3.
Add granulated sugar and stir well.
4.
Marinate at room temperature for 2 hours.
5.
Put a little oil in a non-stick pan and fry the garlic until golden brown.
6.
Add chicken wings and fry until golden on both sides.
7.
Add the remaining marinade in the bowl to a small amount of water to dilute, add it to the pot and simmer for 5 minutes, add the coriander and green onions, and stir fry.
8.
Finished appreciation...
9.
Finished appreciation...