Garlic Stalk Minced Pork
by Eat potatoes every day
Favorite
Difficulty
Easy
Time
10m
Serving
2
Garlic sprouts are the flower buds that grow from garlic. They are one of the vegetables that people like to eat. It is easy to be mistakenly written as "garlic moss". Allicin and allicin contained in garlic sprouts can inhibit the growth and reproduction of Staphylococcus aureus, Streptococcus, Shigella, Escherichia coli, Vibrio cholerae and other bacteria.
Allicin and allicin contained in garlic moss can inhibit the growth and reproduction of bacteria such as Staphylococcus aureus, Streptococcus, Shigella, Escherichia coli, and Vibrio cholerae. Garlic moss contains sugar, crude fiber, carotene, vitamin A, vitamin B2, vitamin C, niacin, calcium, phosphorus, etc. The crude fiber contained therein can prevent constipation. Garlic moss is rich in vitamin C, which has obvious effects of lowering blood lipids and preventing coronary heart disease and arteriosclerosis, and can prevent the formation of thrombus. It can protect the liver, induce the activity of liver cell detoxification enzymes, can block the synthesis of nitrosamine carcinogens, thereby preventing the occurrence of cancer. Garlic moss contains capsaicin, its bactericidal ability can reach one-tenth that of penicillin, it has a good killing effect on pathogenic bacteria and parasites, and can prevent influenza, prevent wound infection and deworming.
Garlic sprouts can warm the middle and lower the qi, replenish deficiencies, and reconcile the viscera. Garlic sprouts are mainly used for stir-frying or as ingredients. It is not advisable to cook too badly, so as to avoid the destruction of capsaicin and reduce the sterilization effect. "
Allicin and allicin contained in garlic moss can inhibit the growth and reproduction of bacteria such as Staphylococcus aureus, Streptococcus, Shigella, Escherichia coli, and Vibrio cholerae. Garlic moss contains sugar, crude fiber, carotene, vitamin A, vitamin B2, vitamin C, niacin, calcium, phosphorus, etc. The crude fiber contained therein can prevent constipation. Garlic moss is rich in vitamin C, which has obvious effects of lowering blood lipids and preventing coronary heart disease and arteriosclerosis, and can prevent the formation of thrombus. It can protect the liver, induce the activity of liver cell detoxification enzymes, can block the synthesis of nitrosamine carcinogens, thereby preventing the occurrence of cancer. Garlic moss contains capsaicin, its bactericidal ability can reach one-tenth that of penicillin, it has a good killing effect on pathogenic bacteria and parasites, and can prevent influenza, prevent wound infection and deworming.
Garlic sprouts can warm the middle and lower the qi, replenish deficiencies, and reconcile the viscera. Garlic sprouts are mainly used for stir-frying or as ingredients. It is not advisable to cook too badly, so as to avoid the destruction of capsaicin and reduce the sterilization effect. "
