Garlic Stew

Name: Garlic Stew
Total time: 15 min
Yield: 1
Cuisine: Chinese
Ingredients: 20 garlic; 5 cups Cooking oil; 1/2 a spoon Black sesame; 3 spoons syrup; 1 spoon Cooking Wine; 2 spoons Soy sauce

by Cloud skittles

4.7 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

1

Stewed garlic

Ingredients

20 Garlic
5 cups Cooking Oil
1/2 a spoon Black Sesame
3 spoons Syrup
1 spoon Cooking Wine
2 spoons Soy Sauce

Garlic Stew

1. Cut garlic in half and rinse in cold water to remove starch

2. Add garlic in preheated cooking oil and fry it into golden brown

3. Put the seasonings in the pan, boil and add the fried garlic

4. Stew it smoothly, add black sesame seeds and it's done

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