Ginger and Brown Sugar Bird's Nest

by Xiaoxian stew

4.6 (1)
Favorite

Difficulty

Normal

Time

24h

Serving

2

Old ginger and brown sugar bird’s nest warms the stomach and the palace, it’s not suitable to drink too much"

Ingredients

Ginger and Brown Sugar Bird's Nest

1. I still use the brown sugar from Taiwan I bought before

2. One piece of bird's nest

3. Soaked Bird's Nest

4. Ginger

5. Jujube

6. The procedure is to serve the bird’s nest first, then add ginger, brown sugar, jujube, etc. and stew with bird’s nest and take out other accessories

Tips:

It is best to take a gauze or a canister of ginger, red jujube, longan, etc. and put it together. After the bird’s nest is stewed, it will affect the taste.
This bird's nest is especially suitable for the warm palace

Comments

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