Gluten and Egg Noodles with Chicken Sauce and Oil

Gluten and Egg Noodles with Chicken Sauce and Oil

by Flower fish

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The day before yesterday, my son and his uncle sent two big roosters. The big roosters were boiled and cut for nothing and made into drunk chicken. I left a big pot of chicken juice to make chicken tofu soup. Today I made a nutritious and delicious breakfast for my son [Gluten Egg Noodles with Chicken Sauce and Oil], the original flavor is good. . . "

Ingredients

Gluten and Egg Noodles with Chicken Sauce and Oil

1. Ingredients: egg noodles, oily gluten

Gluten and Egg Noodles with Chicken Sauce and Oil recipe

2. Chicken sauce, green onion

Gluten and Egg Noodles with Chicken Sauce and Oil recipe

3. Add the right amount of chicken juice to the pot and boil.

Gluten and Egg Noodles with Chicken Sauce and Oil recipe

4. Next, add the oily gluten and a small handful of egg noodles to a boil, cook for 4-5 minutes.

Gluten and Egg Noodles with Chicken Sauce and Oil recipe

5. Then, add an appropriate amount of salt.

Gluten and Egg Noodles with Chicken Sauce and Oil recipe

6. Season to mix well.

Gluten and Egg Noodles with Chicken Sauce and Oil recipe

7. Finally, put it out, put it in a bowl, put the chopped green onion, and serve.

Gluten and Egg Noodles with Chicken Sauce and Oil recipe

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