Glutinous Rice Cake

Name: Glutinous Rice Cake
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 bowl Glutinous rice; 10 pcs pepper; Spoonful Pork suet; a little salt; a little MSG; 1 spoon Rapeseed oil; Spoonful White sesame

by Yuxin Xinxin

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

This is the food in my childhood memories. When I was young, there was always an old woman. Holding a big back myself. Inside is this delicious glutinous rice cake. Put a layer of cloth on it and bring us a piece when we want to eat. It's really delicious. I went to a dam feast that day. I accidentally heard about the method of making this glutinous rice pomelo cake. Act now. "

Ingredients

1/2 bowl Glutinous Rice
10 pcs Pepper
Spoonful Pork Suet
a little Salt
a little Msg
1 spoon Rapeseed Oil
Spoonful White Sesame

Glutinous Rice Cake

1. Let's wash the glutinous rice and let it soak for five hours.

2. Put it in the rice cooker and press the cook button to cook it. It should be steamed in a large steaming grid, because if I have a small portion, I can use a rice cooker.