Glutinous Rice Pot Cake

by Shui Qingqing

4.6 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

Ingredients

Glutinous Rice Pot Cake

1. A little peanuts,

2. The glutinous rice is soaked softly,

3. Put in the mashed meat, old godmother, thirteen incense, salt, peanuts.

4. High pressure for half an hour,

5. Steamed,

6. Pour it into a hot oil pan and press it down with a spatula, flatten it, and press it into mud.

7. Fry for a while, turn it over.

8. Fried and crispy.

9. Delicious glutinous rice pancakes.

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