Gnocchi

Name: Gnocchi
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 160g Wheat flour; 1 piece tomato; 1/2 carrot; 1 piece egg; 5g Fungus; 5ml Haitian Soy Sauce; Some salt; Some oil; Some water

by Jamie 0776197835

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

it is good!

Ingredients

160g Wheat Flour
1 piece Tomato
1/2 Carrot
1 piece Egg
5g Fungus
5ml Haitian Soy Sauce
Some Salt
Some Oil
Some Water

Gnocchi

1. Cut tomatoes and radishes.

2. Add an egg and water to the flour and mix well.

3. Add oil to the pot, add green vegetables and stir fry.

4. Add water and fungus.

5. Add the gnocchi after the water is boiled.

6. Add condiments.

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