Golden Cheese Rice Ball

by Luyao 20082008

4.7 (1)

Favorite

2

Difficulty

Easy

Time

1h

Serving

2

A very popular rice ball, better than the color and taste, golden golden, very beautiful, another bite, can bring out the long cheese, very interesting.

Ingredients

Golden Cheese Rice Ball

1. Cook a little rice, you can cook a little less water than usual

2. Then mix a little cheese powder and salt in the rice

3. You can also add a little pepper

4. Prepare golden bread crumbs and egg liquid

5. Take some rice and compact it in the palm of your hand

6. Then put corn and cheese in the middle

7. Wrap into a ball

8. Roll in the egg liquid

9. Then roll the bread crumbs on the outside

10. Put it in the air fryer

11. Fry at 180 degrees for about five minutes

12. Eat

Tips:
Note: hot food is better

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