Golden Egg Fried Rice
by Nan Xi·Human Fireworks
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Prepare a bowl of leftover rice and two egg yolks, as long as the egg yolks are not white
2. Pour the egg yolk into the leftover rice and grab evenly
3. Put the oil in the pan, pour the rice and stir fry quickly, add a little salt and fry until the rice grains are clearly cooked.
4. Sprinkle with chopped green onion at the end
5. Each grain of rice is yellow
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