Golden Egg Fried Rice

Name: Golden Egg Fried Rice
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 bowls Rice; 4 yolk; 1 teaspoon Knorr Seasoned Chicken Noodles; 1/2 teaspoon salt; a little White pepper

by Bean Emperor Boiled

4.7 (1)

Favorite

1

Difficulty

Easy

Time

15m

Serving

2

Rice, egg, and salt are the essence of egg fried rice. Knorr seasoned chicken powder is added to make the taste better and unrestrained, the simplest and most difficult to make.
Let’s take a look at the home-cooking brought to you by Knorr Seasoned Chicken Noodles today

Ingredients

2 bowls Rice
4 Yolk
1 teaspoon Knorr Seasoned Chicken Noodles
1/2 teaspoon Salt

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a little White Pepper

Golden Egg Fried Rice

1. 4 egg yolks, beaten and set aside

2. Rice, no matter how good the rice is. It doesn't taste good when it is fried without cooling sufficiently.
So it's better to eat overnight, and remember to put a fresh-keeping bag in the refrigerator.
Disperse the rice before frying for easy frying

3. Heat the oil in the pot and add some salt

4. Pour down the rice and stir fry

5. It is really inconvenient to use a frying pan too gentle.
I have no choice but to change back to the wok I am used to, the river flows eastward.. The stars in the sky are like the Big Dipper.... You know how rough you are.

6. The next teaspoon of Knorr seasoned chicken powder adds flavor, which is more than just marinated meat. It can also taste like soup! And sprinkle a little white pepper