Golden Gou Shrimp Sauce Steamed Pork

Name: Golden Gou Shrimp Sauce Steamed Pork
Total time: 30 min
Yield: 5
Cuisine: Chinese
Ingredients: 100g pork; 1 teaspoon Shrimp paste; 4 teaspoons Cooking Wine; a little Sugar; 1 piece Golden hook

by Niu Ma Kitchen

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

5

Jin Gou is actually dried small shrimps, and in some places it is called Jin Gou. Today I used Jin Gou to serve with shrimp paste, and added diced pork. The taste is very fresh and it has the feeling of childhood grandma's dishes. Friends on the coast probably like it very much, and those who like spicy food can add a little chili to taste it.

Ingredients

100g Pork
1 teaspoon Shrimp Paste
4 teaspoons Cooking Wine
a little Sugar
1 piece Golden Hook

Golden Gou Shrimp Sauce Steamed Pork

1. Prepare all the ingredients, soak the golden hook in clean water, change the pork into cubes, then mix the meat and golden hook together and add the cooking wine, sugar, and green onions.