Golden Potato Cake

Name: Golden Potato Cake
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 2 pcs potato; Some onion; Some Flour; 1 piece egg; Some Bread crumbs; a little salt; A small amount black pepper powder

by Zhen Shi Ji

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

My child is a potato control, and he likes to eat potato mash, potato shreds, and French fries. The potato pancakes we made today add some fried onions, which has a lot of flavor.

Ingredients

Golden Potato Cake

1. Wash 2 potatoes, slice them, and steam them in a pot, let cool, and pound them into a puree.

2. A small amount of onion, chopped and fried

3. Put it in the mashed potatoes, add some salt (you can also add some black pepper), stir together and knead into a cake

4. Then prepare eggs, flour, bread crumbs

5. Dip the potato pancakes with these three ingredients in turn, and finally wrap them with breadcrumbs and fry them until they are cooked. Dip them in tomato sauce when eating.