1. First cook the potatoes slices and mix them into mashed potatoes
2. Add sliced ham and diced onion
3. Add an egg, chili, cumin, salt, you can also add a few drops of sesame oil
4. Put another egg in a bowl, stir well, and wrap it on the mashed potatoes while frying
5. Heat oil in the pot while making the mashed potatoes into the shape of potato chips (you can choose the shape)
6. Wrap the eggs in the pan and fry it
