Goofy

Goofy

1. Wash the zucchini and prepare the rub

2. Rub the zucchini into filaments

3. Mix flour and zucchini shreds evenly

4. Add an egg

5. Pour in water, add salt, and stir into a thin batter

6. Add oil to the pan, heat up and sprinkle some batter into the pan, shake the pancake to spread the batter evenly

7. Fry on medium and low heat until there is no raw noodle color on the batter

8. Turn it over and continue to burn

9. Change the knife out of the pot

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