Goose Blood Rice Noodle Soup
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: rice noodles, goose blood, chopped green onion
2. Put the goose blood on the cutting board and cut it.
3. Pour the oil in the pot to heat, add the cut goose blood and stir fry.
4. Next, combine the rice noodles, add some water and boil.
5. Then, add the right amount of soy sauce.
6. Add the right amount of balsamic vinegar.
7. Add appropriate amount of chili oil.
8. Add the right amount of salt.
9. Add the right amount of chicken essence.
10. Season to mix well.
11. Finally, put the chopped green onion, and serve.
