Green Bamboo Shoots Pork Slices
by Danqing bamboo rhyme
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Wash the green bamboo shoots, peel and cut into slices
2. Meat slices
3. Add oil to the pot, sauté the green onion and ginger into the pot, add the meat slices and stir-fry until the color changes, add sugar, and cook the cooking wine
4. Add the green bamboo shoots and stir well
5. Add salt to taste. (You can also add oyster sauce)
6. Serve it, for those who are not spicy or uncomfortable, you can drizzle a little bit of red oil
