Green Bean and Egg Noodle

Name: Green Bean and Egg Noodle
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: a little Haricot vert; a little Fungus; 1 piece egg; 1 yuan Wet noodles; A paragraph Green onions; Some salt; a little black pepper powder; a little Cooking oil

by Cocoa Liquor

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

A large number of green beans are on the market, and the shadow of green beans is indispensable for stir-fry, porridge, and noodle soup. Green beans, reminds me of when my child was very young, every time I peeled green beans with my child, I would chant a song: "Eat peas, grow fleshy, don’t eat peas, lean and lean." The child peeled the beans and chanted nursery rhymes. He looks obedient. When the child eats Doudou, he always likes to say: "I like to eat Doudou the most." At this time, I would like to give a little encouragement. Time has passed, and the child has been in high school. It is not difficult to make a bowl of noodle soup for the child in the morning, but how to ensure that the temperature is not hot when the child eats the noodles and the taste of the noodles is just right. This is really a little difficult, in order to make the children more Eat, five science and engineering classes in the morning. Our favorite drama in the morning 🙌: I said: "Be good, obedient, take two more bites." He said: "Mom, it's too late, I'm going to be late." So, he hurriedly put on his coat and pants, I always I can cooperate very well, handing over glasses, watches, shoehorns, schoolbags, and opening the security door. I said, "Is there anything else I forgot to bring?" He said, "No." I said, "Slow down on the road and pay attention to safety. He said, "Oh." Then I heard a quick thump thump thump thumping downstairs, and I would stick my head out to see if he was riding fast. Such a plot, such a line, performed for n years...but this n will be equal to 0. A breakfast—simple noodles, I want to make it very carefully, I think you may not feel it. "

Ingredients

a little Haricot Vert
a little Fungus
1 piece Egg
1 yuan Wet Noodles
A paragraph Green Onions
Some Salt
a little Black Pepper Powder
a little Cooking Oil

Green Bean and Egg Noodle

1. Ingredients: a little green peas, a beaten egg, soak the fungus in advance, the wet noodles are 1 yuan, the green onions are cut into sections, the above is set aside. For breakfast, plan the time and calculate that it took 12 minutes to make a bowl of noodles. The ingredients need to be prepared the night before. Put them in the refrigerator to keep them fresh. Then, two pots and one pot are used to cook the noodles (add more water for the soup. ), a pot to make soup. Note: The breakfast is too tight and the preparation plan is not taken.

2. Boil water in a pot to cook the wet noodles.

3. Soup: Add oil to the wok and heat it up, pour in the egg liquid and fry a few times, add the green onions and stir fragrant, then add the green peas and fungus and stir fry a few times, add salt, add boiling water, cook for a few minutes on high heat, taste the green peas. , Add black pepper to taste, then turn off the heat.

4. Add the soup to the cooked noodles, a bowl of steaming noodle soup is ready, remember to serve a bowl of noodle soup. If you have time on the weekends, make a hand-made noodles. It is a different taste, and the family will definitely eat it.