Green Moon (bean Stew, Vermicelli)

Green Moon (bean Stew, Vermicelli)

by paul221

4.8 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

The red bean paste method published for the first time, after the successful release, I was so happy to see someone click on it. It increased my confidence. Although I am a novice, I will work hard for the health of my family. "

Ingredients

Green Moon (bean Stew, Vermicelli)

1. Raw material map, shred the green onion, ginger and garlic, and cut the meat into pieces of about 3cm.

Green Moon (bean Stew, Vermicelli) recipe

2. Put the meat oil in the hot pot, melt it, add a small amount of soybean oil

Green Moon (bean Stew, Vermicelli) recipe

3. After the oil is hot, pour in the pork cubes, stir fry to change the color, add the onion, ginger, garlic and saute

Green Moon (bean Stew, Vermicelli) recipe

4. Pour in the beans and quickly stir fry, add a small amount of soy sauce, pour in water, put an appropriate amount of salt, pepper, aniseed, and sugar, and boil for 10 minutes

Green Moon (bean Stew, Vermicelli) recipe

5. Add potato flour and cook for another 10 minutes, add flavor to taste and bring out the pot

Green Moon (bean Stew, Vermicelli) recipe

6. The green moon appears on the plate

Green Moon (bean Stew, Vermicelli) recipe

Comments

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